Akshay Jhanjee, The Founder Of Khyber Grill Frontier Indian Cuisine & Caterers, Is A Second-Generation Restaurateur And Caterer. The Son Of Raja Jhanjee, Co-owner of the famous Bukhara grill in NYC, Jhanjee first learned his craft by working alongside his father since the age of 14. Akshay Went Through An Extensive Training In Every Hospitality Department From Restaurant, Catering, Bar & Banquets. He Eventually Branched Off In 2011 By Opening A Restaurant In The Heart Of New Jersey, South Plainfield, Has Now Established A Phenomenal Reputation In The South- Asian Restaurant And Catering Business.
215 Glenridge Avenue, Montclair, New Jersey 07042
